Carrot and onion with whole cumin seeds

This is really almost not worth posting, but it was droolworthy in its utter simplicity:

Brown rice

Green peas cooked until creamy with some salt and apple cider vinegar

Sliced caramelized onion, sauteed on oil and whole cumin seeds, then added carrot slices and sauteed some more

The whole cumin seeds add a wonderful fragrant touch I wouldn´t expect and it´s very different than ground cumin 🙂 Anyway, it´s one of my favourite spices!

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7 Comments

Filed under Bean dishes, Complete meals, Vegetable dishes

7 responses to “Carrot and onion with whole cumin seeds

  1. Lucie Tatransky

    That looks great! I love simple meals 😉 I’ve managed to overcook green peas today so that part’s done! 😀 Will definitely try it tomorrow.

  2. yum, i’ve never made green peas like that! looks awesome 🙂

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